The three second rule has been discussed by families for decades. Is it really safe to eat food off the floor if you pick it up in super-quick time after dropping it?
We didn’t know the answer so we teamed up with Manchester Metropolitan University to test it out and see whether it’s okay to drop and eat.
We tested cooked pasta, ham, a plain biscuit, dried fruit and bread with jam to make sure we had a varied mix of everyday eats.
We also worked with five Netmums to see how often the three second rule came into play (almost every day, we heard).
So what did we find? We found that the higher the salt or sugar content of the food, the less likely it is to pick up harmful bacteria, meaning the bread and jam and the ham fared well.
The biscuit also passed the test due to its low water content.
We were certainly interested with the results and, so it seems, was the rest of the world. We’ve been hitting the headlines in the US, Australasia and Asia as well as in the Daily Mail and Huffington Post in the UK.
We’ve had broadcasters testing out products themselves, bloggers covering our research and now BBC Newsround looking at the story in more depth to share with a younger audience.
So, what’s our advice following this study? It’s always best to be safe and that’s why we recommend mopping regularly with our 1, 2 Spray – ideal for those in-between cleans – to keep on top of nasties like pseudomonas and other bacteria.
Try and mop once a day and change your mop heads every three months to ensure optimum results.








